Moscow Mule
Ingredients
- 1.5 oz EKISS vodka
- 0.3 oz of fresh lime juice
- 3.5 oz of ginger beer (non-alcoholic)
- Ice cubes
- 1 lime wedge
- Mint leaves (optional, for a fresh touch)
Instructions
In a mule cup (copper mug) or a highball glass, add a few ice cubes. Pour in 1.5 oz of Ekiss vodka, add 0.3 oz of fresh lime juice, then top up with 3.5 oz of well-chilled ginger beer. Stir gently with a long spoon to mix well without losing the fizz. Garnish with a lime wedge and a few mint leaves if desired. Serve immediately, well chilled.
*Please drink responsibly
